Fresh Brisket - Recipes - Page 7

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Results 61 - 70 of 79 for fresh brisket

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61. PRUDY'S BEEF BRISKET

Place meat, fat side up in foil in baking pan. Sprinkle onion soup, beef gravy, salad dressing, and mushrooms on the top. Seal and cook at ...

62. MOTOWN BRISKET

Heat oven to 350 degrees. Brown meat in a Dutch oven. Add beer, dried onion soup mix, caraway seeds, ground pepper. Cover pot tightly, use ...

63. BRISKET AND GRAVY

Preheat oven to 350 degrees. Rub meat with crushed garlic and place on onions in roasting pan. Place in order pepper, Worcestershire sauce, ...

64. BRISKET OF BEEF

Place meat into heavy-duty aluminum ... from gravy. Slice at angle (not too thin). Place slices in fresh foil, with gravy, and reheat to serve.

65. HOLIDAY BRISKET

Prehe at oven to 350 degrees. Cover roasting pan with 1/2 of the sliced onions. Season meat. Place in pan, fat side up. Add water, wine, ...

66. BEEF BRISKET

Sprinkle both sides with Accent, onion salt, garlic salt, celery salt and pepper. Place on heavy duty foil. Pour on meat, seal, cook at 250 ...

67. SAVORY BEEF BRISKET

Place meat in container with tight cover. Sprinkle with seasoned salt. Pour dressing on top. Sprinkle with onion soup mix. Pour gravy over ...

68. BRISKET

Sprinkle seasonings on meat. Place onion slices on top of seasonings. Mix catsup and water together. Pour over meat and cover tightly with ...

69. BEEF BRISKET

Spoon 1/4 cup cooking sherry over meat and marinate for 2 hours, turning once or twice. Mix remaining 1/4 cup sherry with dry onion soup ...

70. BARBEQUED BRISKET

Wrap a beef brisket in aluminum foil and bake ... boil and simmer 30 minutes. When serving put this in a small pitcher and serve with the meat.

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