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Results 61 - 69 of 69 for fresh apple crisp
61. CRAN-APPLE CRISP
Mix first 5 ingredients and put in a 6 1/2 cup baking dish. Mix topping ingredients and sprinkle on cranberry mixture. Bake at 350 degrees ...
Preheat oven to 375 degrees. Cut apples in half moon chunks, about ... stir gently. Put skillet in oven and bake 40 minutes. Yield: Serves 4-6.
Just before serving mix with a good oil and vinegar dressing to which a little ketchup and sugar have been added (optional). Serve at ...
64. APPLE CRISP
Put apples in 9 x 13, or ... crumbly consistency. Sprinkle over apples and bake at 350 degrees for 30 minutes. Serves 6. I use good cooking apples.
65. CRAN APPLE CRISP
Mix all ingredients, except cranberries and apples, together and pour over fruit and bake until bubbly and brown.
66. APPLE CRISP
Preheat oven to 350 degrees. ... with Pam. Arrange apples in baking pan. Sprinkle with ... 30-40 minutes until lightly browned. Makes 6 servings.
Preheat oven to 350 degrees. Bake 1 hour.
68. CRAN-APPLE CRISP
Mix apples, cranberries, flour and white ... pecans. Bake at 350 degrees for 45 minutes or microwave in a 2-quart ring on HIGH power for 20 minutes.
69. APPLE CRISP
Arrange apples in a lightly oiled 2 ... servings. VARIATIONS: Peach Crisp: use 1 1/2 pounds (6 medium) sliced fresh peaches in place of apples. ... in place of apples.
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