| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 86 for french beef stew
61. BEEF TIPS
Salt and pepper meat. Quickly braise until light brown in non-stick skillet. Whisk the flour into the soup. Add water. Pour soup mixture ...
1. Trim meat, cut it ... casserole. Add the beef and cook, stirring, until the ... spoon the meat and sauce over all. Serve hot. Makes 4 servings.
Place stew meat in large 8 quart ... beans and let them cook for about 15 minutes. Serves 3-4. Note: Reduced calorie dressing may be substituted.
64. EASY BEEF STEW
In Dutch oven pot with lid, place raw meat and soups. Stir and mix well. Do not add water. Place in oven at 350 degrees for 3-4 hours, stir ...
In Dutch oven over medium-high heat, brown meat well in hot oil. Reduce heat to medium; stir in onion soup, 5 cans of water, tomato paste, ...
In Dutch oven over medium high heat, in hot oil or butter, brown meat well. Reduce heat to medium. Stir in onion soup, 5 soup cans water, ...
Use a heavy casserole dish with lid. Place all ingredients in ungreased casserole in the order listed. Cover; do not stir while cooking. ...
Melt 2 tablespoons butter in medium saucepan; stir in 2 tablespoons flour, dash of pepper. Add to flour mixture: Stir until thick and ...
69. BEEF AND NOODLES
Mix all ingredients together. Put ... When ready to serve, cook 10 oz. package noodles, drain and add to beef mixture. Delicious beef and noodles.
Put cubed raw beef in greased casserole. Add cubed ... tomato soup and French onion soup over above. Bake ... off oven and leave for 3/4 hour.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables