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Results 61 - 70 of about 990 for egg yolk pastry
61. BEEF WELLINGTON
Rub tenderloin with crushed garlic ... Cover tenderloin with pastry pinching edges together. Use remaining ... Brush with beaten egg yolk. Return to oven for ... is a golden brown.
Break pastries and croissants into ... Combine milk, sugar, eggs, and egg yolks, vanilla, and lemon peel ... well blended. Makes about 2 cups.
1. Remove skin from chicken ... Thaw frozen puff pastry, one box at a ... mixture of beaten egg and 1 tablespoon cold water. ... 2. Beat egg yolks until thick and lemon colored ... minutes, or until warm.
Make flaky pastry: In food processor with ... and sides with egg yolk glaze, being careful not to ... sauce and pass remaining sauce. Serves 8.
In a saucepan, combine sugar ... hot filling into egg yolks. Return all to pan ... hot filling into pastry shell. Combine water and cornstarch ... 6 to 8 servings.
In large mixing bowl beat eggs. Add milk. While beating, ... well use the other package for a topping. Refrigerate at least 1 hour then serve.
67. BUTTERSCOTCH PIE
Mix flour, 1 cup brown ... small amount to egg yolks; stir into hot mixture. ... Pour into baked pastry shell; cool. Cover with meringue ... much as we have.
In saucepan, combine gelatin, 1/2 ... salt. Beat together yolks, lemon juice and 2/3 ... partially set. Beat egg whites until soft peaks form. ... cream. Pour into pastry shell. Chill until firm.
69. EMPANADAS
Cook onion in butter over ... completely. Mix in eggs, raisins, and olives. Filling ... edge. Fold the pastry in half and press with ... up. Beat egg yolk with milk to make glaze. ... minutes. Makes about 24.
Make pastry shell and cool. Mix all ... until thickened. Fill shell with remaining berries, tips up. Pour cooked mixture over top. Chill 1 hour.
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