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Results 61 - 70 of 114 for easy fish
Thaw fish sticks 1 hour. Combine soup, ... Bake at 400 degrees for 20 minutes. Remove from oven. Cook 10-15 minutes. Cut into squares and serve.
Cut potatoes in cubes. Slice ... soup kettle with fish, garlic and nutmeg. Cover ... saucepan. Boil, then add to fish. Serves 6. Excellent quick soup.
Rinse fish and flake in small casserole ... light cream. When fish is done, dump fish and vermouth into pot. Stir and serve. Excellent and easy.
Combine all of the above ingredients in a mixing bowl including the potato chips, mashed. Cover. Bake in a 400 degrees to 425 degree oven ...
Stack one of each ingredients in piece of foil large enough to wrap and seal. Pepper to taste. Wrap and place on grill (top rack) for ...
Saute mushrooms, onions and garlic ... minutes or until fish flakes easily with fork. Serve ... desired, plus your favorite green vegetable. Serves 4.
67. EASY FOILED FISH
Put butter in foil. Lay filet in center of foil. Add onions, potatoes, carrots, pepper, salt, garlic. Make sure to lay filet long ways with ...
68. EASY FISH
Put in dish in this ... (sprinkle) Crushed pepper Fish fillets Tomato (chopped) Salt Coriander ... minutes. Serve with rice and asparagus (suggested).
69. EASY BAKED FISH
Put fish in greased baking dish. Sprinkle with buttered crumbs and seasonings. Bake at 375 degrees until fish flakes, about 20 minutes. Serves 4.
70. EASY FISH DISH
Wash and dry fish. Place in shallow dish. ... mayonnaise with lemon juice. Spread over fish. Top with grapes. Bake at 350 degrees for 20 to 30 minutes.
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