| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 98 for dough skin
61. CHICKEN POT PIE
TO PREPARE PASTRY DOUGH: In mixing bowl combine ... pierce with a fork to let steam escape. Bake until crust is lightly browned, about 30 minutes.
1. Preheat oven to 350 ... mixture to form dough. You may need to ... brown other side 5 to 7 minutes longer, whatever it takes. Cool on wire rack.
Finely chop chicken. Combine oil, ... not fold the dough too tightly. Tuck the excess ... in a preheated 400 degree oven for 20 to 25 minutes.
Flatten chicken breasts; combine cream ... Set aside. Separate dough into 4 rectangles; roll around ... and mushrooms; serve over chicken rolls.
Preheat oven to 350 degrees. ... perforation of each dough square to seal. Sprinkle 1/4 ... chicken pastries on serving platter. Pour sauce over.
Heat oil in large skillet ... to form thick dough. Pinch off small pieces ... hot paprika. Add chicken and noodles. Stir until heated through.
Melt butter in large skillet ... long side of dough, leaving 2 inch border ... immediately. (The sauce is excellent served over broccoli, asparagus, etc.)
68. HUNGARIAN GULYAS
Brown bacon in a Dutch ... make a stiff dough. Knead with your hands ... doneness by cutting a noodle open; if it is not floury inside, it is done.
In large wide soup pot ... just until soft dough forms. Drop dough by rounded ... grinding of black pepper. Remove bay leaf and serve. Serves 4-6.
In large wide soup pot ... until a soft dough forms. Drop dough by rounded ... with salt to taste and generous grinding of black pepper. Serves 4.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables