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Results 61 - 70 of 150 for dill pickle brine
These authentic old-fashioned style pickles have all the flavor of ... Place half of dill and spices on bottom of ... them, pour the brine into a pan, heat slowly ... pickles. Source: Adapted from USDA
Use only freshly picked cucumbers ... you're unable to pickle the cucumbers right away, choose ... uses a pickling brine and fermentation process instead. Wash ... heads of fresh dill per pint. Cover with boiling ... in cooperation with the USDA
63. DILL PICKLES
Pack washed cucumbers in clean ... a stem of dill and garlic according to taste. Mix brine and fill each jar with ... water bath until pickles start to turn yellow green.
64. CRYSTAL PICKLES
Scrub pickles thoroughly. Make brine that will float an egg ... place pickles in jars, add hot syrup. Process in boiling water bath 5 minutes.
65. DILLY OF A DIP
Combine chopped pickle with sour cream, brine, onion and dill weed. Chill, serve with fresh ... and chips or as a topping for potatoes and fish.
Combine dill, garlic and peppercorn. Pack with pickles in gallon jar. Bring brine ingredients to a boil and ... band. Let stand in sun for 3 days.
Mix together and bring to ... a head of dill, 1 clove garlic peeled, ... leaf. Pour boiling brine into jars, seal with lids ... bath for 5 minutes.
Cut cucumbers 1/4 inch thick. Chop garlic fine. Put in large bowl. Sprinkle with salt. Mix well and let stand 2 hours. Meanwhile, mix ...
Wash dill size cucumbers and pack in ... a quart. Boil brine 15 minutes and pour over ... heat and leave jars in hot water until water is cold.
70. DILL PICKLES
Pack cukes, garlic and dill in jars. Mix 1/4 teaspoon alum to each quart brine until dissolved. Pour cold brine over pickles. Put jars in canner. Bring to boil; remove and seal.
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