| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 77 for crockpot roast potatoes carrots
Coat roast with flour, salt and pepper. ... meat, then add potatoes, carrots, onion and 1/2 teaspoon ... cream and dill seed. Heat to boiling.
62. CROCK POT ROAST
Wash roast off well and put in ... then add sliced carrots and potatoes. Let cook about another 1 1/2 hours or until roast is tender. Serves 5 to 6.
Brown roast on all sides in oil. ... next morning add carrots and potatoes and cook about 2 hours. May need to add more water if gravy is too thick.
Place meat in bottom of large oven roaster (or 5 quart crock pot). Put everything on top of meat. Bake covered at 225 degrees in oven for 5 ...
65. CROCK POT ROAST
Combine all ingredients in crock pot on high for 8 hours; ready when you get home. Serve with bread and small salad.
Trim fat from meat. Spray ... all sides. Place potatoes, mushrooms, carrots and basil in a 3 ... meat and vegetables. Yield: about 5 servings.
Put vegetables in bottom of ... Without vegetables: Season roast with salt and pepper and any other favorite ... Add no liquid. Cook as above.
Heat oil in large skillet. Add beef; season with salt and pepper. Cook 3 to 5 minutes or until browned. In 3 1/2 to 4-quart crock-pot, ...
69. CROCK POT ROAST
Put all the above ingredients together in crock pot and cook on HIGH all day.
Put vegetables in bottom of crock pot. Salt and pepper meat, then put in beef. Cover and cook on low 10 to 12 hours or on high for 5 to 6 ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables