Creole Bread - Recipes - Page 7

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Results 61 - 70 of 98 for creole bread

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61. SHRIMP & CRAB MEAT CREOLE

Melt butter in a 2 ... crab meat and bread crumbs. Combine soup, ketchup, Worcestershire ... not sink into the mixture. Makes 8 to 10 servings.

62. EGGPLANT (A LA CREOLE)

Peel eggplants and chop, boil ... in the soaked bread that has been squeezed dry, ... dish requires careful cooking. Yield: 1 large casserole.

63. MACARONI CREOLE

Fry meat until light brown. ... tomato mixture in baking dish. Top with buttered bread crumbs and bake 30 minutes in a moderate 350 degree oven.

64. CRABMEAT CASSEROLE

Saute green onions, garlic, parsley ... casserole dish. Sprinkle with bread crumbs and butter. Bake at ... for 30-40 minutes. Bedford Jr. High

65. SPINACH BREAD

Slice French bread in half. Mix ingredients and ... foil and bake at 350 degrees for 20 minutes, or until thoroughly heated and cheese is melted.

66. BROCCOLI-CHICKEN CASSEROLE

Place half of broccoli in ... and broccoli. Place remaining ingredients in same order. Top with bread crumbs. Bake at 350 degrees for 30 minutes.

67. FISH CAKES

Break fish into flakes; add eggs, parsley and creole mix. Add enough fish broth to mix. ... 1 hour. Shape and roll in cracker meal. Fry in oil.

68. CREOLE MEATLOAF

Combine all ingredients, except cooking sauce. Shape into loaf; pout in 8 1/2 x 4 1/2 x 3 inch loaf pan coated with cooking spray. Bake at ...

69. MEAT LOAF WITH CREOLE SAUCE

For 4 to 5 servings you will need: In a bowl, thoroughly combine all the ingredients for the meat loaf. Add 2 to 3 tablespoons water to ...

70. BEEF CREOLE WITH POTATO PUFFS

Preheat oven to 375 degrees. In large skillet, over medium heat, slowly brown chuck, leaving in large chunks. Add onion, pepper, and ...

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