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Results 61 - 70 of about 850 for cream of corn soup
Combine chicken, celery and onion ... Stir in the soup, the corn, the milk, the cheese ... sure to stir occasionally. Season with salt and pepper.
Cook 8 ounce fine noodles ... together: 1 can cream of chicken soup, 1 1/2 cups milk, ... buttered crumbs and bake at 350 degrees for 30 minutes.
Cook noodles just until tender, drain. Stir soup and milk to blend. Combine ... degrees for about 30 minutes or until bubbly. Yield: 6 servings.
Saute onions and shallots in ... sauce, diced tomatoes, corn and soups. Cook until desired consistency. ... divided in half for smaller amount.
In a large saucepan, saute ... 2-3 minutes. Add cream of celery soup, evaporated milk, whole kernel corn, diced potatoes and diced ... medium heat stirring often.
In saucepan, cook onion with ... slowly the milk, soup and cream cheese; add shrimp and corn. Bring to a boil, ... Makes about 7 cups. Delicious!
Lightly brown ham in large ... minutes or until potatoes are just tender. Add cream corn and milk. This may also be thickened with instant potatoes.
Fry bacon until fairly crisp. ... slightly brown. Add corn and soup mixed as directed on can, ... 6 generous servings. Cream of mushroom soup can be substituted ... make a larger quantity.
Season meat and brown with onion. Add soups, noodles, sour cream and corn. Heat thoroughly. Bread Crumb ... degrees until brown, about 30 minutes.
Place corn and beans in a 2 ... bowl, combine celery soup, sour cream, onion and cheddar cheese. Pour on top of corn and beans. Before placing ... 45 minutes at 350°F.
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