Results 61 - 70 of 338 for crackers peach

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Pour juice over peaches and set aside. Mix by hand next 3 ingredients together, then fold in peaches and lemon juice. Pour into crust and ...

Heat oven to 350 degrees. Prepare graham cracker crust; set aside. In food ... sweet cherries, fresh strawberries, pineapple chunks, blueberries.)

Let cream cheese stand at room temperature until soft (will soften quicker if cut into pieces). In medium bowl, beat cream cheese (with ...

Chop 1 cup of the ... crust. Arrange remaining peach slices over top of pie. ... peaches evenly over top of pie. Chill several hours until set.

In a 13 X 9 ... butter and add cracker crumbs. Bake at 350°F for ... * Glorify the Lord with me, let us exalt His name together. Psalm 34:3



Beat condensed milk and lemon ... Cool Whip. Add drained fruit and coconut. Pour into graham cracker crust and chill. Makes 2 pies. Can be frozen.

Add ingredients in order. Mix ... tablespoons Cool Whip for garnish. Garnish with peach slices and Cool Whip. Keep refrigerated until ready to serve.

Mix and pour in pie shell. Chill. Also good with blueberries.

Mix cream cheese and preserves in bowl. Fold in whipped topping. Spoon into pie crust. Arrange fruit attractively on top. Chill 2 hours or ...

In pan, melted butter in oven. Pat down graham cracker crumbs into butter. Mix sour ... top if desired, after cobbler has cooled for 5 minutes.

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