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Results 61 - 70 of 397 for crab melt
Combine dry wine, butter, lemon ... the mixture on crab meat. Place crab meat on ... occasionally until heated through, 5 to 10 minutes. Makes 6 servings.
Drain blanched pepper on toweling. ... degrees. Spoon 1/4 crab mixture into each pepper half. ... minutes or less in microwave. Makes 2 servings.
Thaw crab, if frozen; drain, reserving ... cheese and bacon over top and press down gently. Bake at 350 degrees for 35 to 40 minutes. Serves 6 to 8.
64. DEVILED CRABS
Put crab meat in food processor; blend ... degrees about 10 minutes or until golden brown. Makes about 2 dozen. (Optional - 1 teaspoon hot sauce)
65. STEAMED CRABS
Bring water and vinegar to ... steamer pot. Place crabs on a rack. Season with ... minutes. Serve while hot with melted butter and lemon wedges.
66. EASY CRAB CAKES
Break up bread into crabmeat ... fold them into crab mixture. Shape into patties with ... paper towels. Makes 3 patties. Garnish with lemon wedges.
67. CRAB MEAT MORNAY
In a heavy pot, saute ... the sherry, pepper, and salt and gently fold in the crab meat. Serve the dish hot in a chafing dish with Melba rounds.
Open the container of crab meat, and pick out any ... extra melted butter, and bake in a 350 degree oven for 15 minutes or until lightly browned.
Melt butter in skillet; add mushrooms, ... wine. Combine sauce, crab, shrimp, artichokes and remaining ... or until bubbly and lightly browned.
Drain or thaw crab, reserving liquid. Slice crab ... Garnish with parsley and crab meat reserve. Bake at 350 degrees for 35-40 minutes. Serves 6-8.
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