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Results 61 - 64 of 64 for corn beef leftover
Read the pressure pots instructions ... hot mustard. Store leftover brisket and vegetables separately and ... serve as corned beef on rye with sauerkraut, or ... to serve. Serves 4-6.
I came up with this recipe to use up leftover ribeyes and cheese. It would ... soup until melted and fully incorporated. Garnish with chives.
63. POTATO CASSEROLE
Peel potatoes and slice crosswise ... Bake at 350 degrees for 1 hour or until the potatoes are done. Meat could be beef, ham or even hamburger.
Brown meat if necessary. Add ... about 30 minutes. Serve with corn muffins or corn bread. Don't use sugar if you don't use Worcestershire sauce.
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