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Results 61 - 70 of 11,960 for cool cake
Preheat oven to 400°F. Remove ... and allow to cool for 5 minutes. Run a ... to free the cakes from the baking cups. Turn ... Butter with Olive Oil.
Preheat oven to 325 degrees. Cream together butter and sugar. Sift flour before measuring. Add flour and eggs alternately to batter, ...
63. COOL LEMON CAKE
Bake in 13x9x2 inch pan. Cool cake. Prepare 1 package lemon ... and top with 1 medium container whipped topping. Refrigerate until ready to use.
Bake cake as directed. Cool. Mix pudding with 2 ... Spread on cake. Spread pineapple on top. Spread on Cool Whip and garnish with cubed fruit.
65. COOL LEMON CAKE
Bake cake in 9x13 pan. Cool completely. Spread pudding on top. Spread Cool Whip over pudding; refrigerate.
Bake cake according to directions on package ... cake. Icing with Cool Whip, then sprinkle coconut on ... holiday decorations. Refrigerate cake.
Mix water and Jello. Add to cake mix already mixed with other ... hot, pierce with long fork all over. Cover immediately with glaze. Refrigerate.
Pour hot water over dates and baking soda. Let stand until you mix other ingredients. Bake at 350 degrees for 30 minutes or until done.
69. COOL CAKE
Prepare cake as directed. Spread icing over ... one cup. Drip colors onto cake using spoons. Let colors mix together or create patterns. Serve.
70. LEMON COOL CAKE
Mix together, press in bottom ... for 15-20 minutes. Cool. Mix together with mixer. ... filling mixture. Top with remaining Cool Whip and nuts.
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