Results 61 - 70 of 584 for cooks bbq sauce

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Combine ingredients and marinate about 6 chicken halves. Use also as a baste.

Place country pork rib slices ... high heat and cook for to 20 minutes, then ... 195°F internal temperature). Serve with hot foiled potatoes.

Blend all of the ingredients together in a medium bowl.

Heat all ingredients except chicken and buns to boiling over medium heat, stirring constantly, reduce heat. Simmer uncovered, stirring ...

Combine all ingredients except ham slices and mix well. Place ham slices in large baking dish or pan. Pour mixture over, turning to coat; ...



Combine first 6 ingredients in a heavy duty, zip-top plastic bag. Add chicken. Seal bag and marinate in refrigerator at least 4 hours. ...

Fry bacon and onion together until onion is tender and bacon crisp. Combine ingredients and bake at 300 degrees or cook slowly for 1 hour.

Mix - heat - keep hot - mop chicken with this while cooking. Takes 1 1/2-2 hours for 6 to 8 chickens. Use tongs - don't pierce chicken, ...

Beat the egg, then add the oil and beat again. Add other ingredients and stir. You may vary the recipe to suite individual tastes. Place ...

Smoke on grill 3 hours. ... cups Claude's Brisket Sauce. Place in oven and ... method works great on ribs and roast also. Cooking time will vary.

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