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Results 61 - 68 of 68 for cold vegetable salads
Break up linguine and cook ... and toss. Add vegetables and toss again (vegetables can ... to preference). This salad is improved if allowed to stand 3 or 4 hours.
62. COLD BEAN SALAD
Drain liquid from vegetables. Combine 1 cup oil, ... vegetables. Let marinate overnight. Drain liquid. Serve. Note: reserve liquid for left overs.
Lightly steam broccoli and carrot. Thaw peas. Mix vegetables. Stir together sauce of ... vegetables and dressing thoroughly. Chill before serving.
Clean and separate vegetables into a large bowl. Add ... powder, salt and pepper. Pour over the vegetables and chill overnight. Serves 8-10 people.
Chop into small cubes: 2 ... pepper Place chopped vegetables in large bowl. Pour dressing ... add 3/4 bottle Salad Supreme. Stir well. Marinate overnight. ... boil). Rinse in cold water and drain. Add to vegetables and stir well.
Cook linguine al dente and drain. Steam vegetables until barely tender. Blend sauce ... pimentos. Toss with linguine and sprinkle parsley on top.
Mix chopped vegetables with Salad Supreme and refrigerate overnight. Cook noodles. Mix with vegetables and salad dressing. Serve chilled.
In medium bowl mix green ... with 1 tablespoon salad oil, set aside. In wok ... and stir fry vegetables until tender crisp, about 3 ... sesame seeds. 6 servings.
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