Results 61 - 70 of 78 for cold summer

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Merle has been making these ... forward to late summer, when she would present ... cukes well under cold water. Dissolve the Alum in ... 's son in law, Dave

Cook pasta al dente, rinse with cold water. In extra large bowl, add all ingredients and top with dressing. Toss and serve cold.

Prepare pasta as directed on ... rinse pasta under cold running water until all pasta ... can think of and refrigerate for 1 hour before serving.

Chop green and red peppers. ... then cut (chop). Let cool, add cold pasta to cold sausages with peppers (and broccoli). Let cool. Season to taste.

Soften one envelope unflavored gelatin in 1/4 cup cold water in top of double ... in squares and invert on lettuce leaf. Serves 6 to 8 people.



Blanch peas about 2 minutes (do NOT overcook). Rinse in cold water. Drain. Blanch snow peas ... bed of lettuce). Garnish as above. Serves 6 to 8.

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, ... butter (eliminate paramont crystals).

Scrub squash and cucumbers with ... let stand in cold water for a few minutes. ... placed in cheesecloth bag, straining will not be necessary.)

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, ... butter (eliminate paramont crystals).

Mix all ingredients together well. Pour into a foil-lined Tupperware cold cut keeper. Let set overnight, ... butter (eliminate paramont crystals).

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