Cold Food - Recipes - Page 7

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Results 61 - 70 of 1,150 for cold food

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61. COLD PEA SALAD

Make one day ahead. Mix peas and sour cream in a large bowl. Sprinkle with a dash of garlic salt. Cover and chill for 24 hours. Mix in ...

62. COLD ORIENTAL NOODLE SALAD

Cook noodles in boiling water 3 minutes, or until tender, stirring occasionally; drain. Place noodles in a large bowl and toss lightly with ...

63. COLD FUDGE

Beat egg yolk; add cream and butter, Gradually add sugar. Beat egg white and add. Add cocoa, salt, vanilla and nuts (if using). Beat with ...

64. DAD'S FAVORITE COLD 4-BEAN SALAD

Drain juice off all cans of beans. Mix together all above ingredients in a large covered bowl. Place in refrigerator. Let stand 24 hours ...

65. AMY D'S HOME MADE ICE COLD COFFEE

Get some Gatorade® Orange topped sucky bottles. (I use them to measure / drink with.) Fill 1/4 of the empty Bottle with ANY type of HOT ...

66. EASY COLD SHRIMP PASTA SALAD

Prepare noodles according to package directions. Drain and chill. Mix dry vegetable soup mix with mayonnaise and seasonings, then add the ...

67. COLD ITALIAN GREEN BEANS

A great side dish for grilled chicken breasts and roasted red potatoes. In medium bowl, combine Italian green beans, diced tomato, diced ...

68. ITALIAN COLD CUT CALZONE

Let the dough thaw and ... 1/2. 3. Layer cold cuts, leaving about 1 inch ... brown faster. 7. Bake at 450°F until done, check after 20 minutes.

69. BORSCHT

Boil beets in enough water to cover them. When tender, drain juice and set aside. Peel beets and let cool. Using 1 cup of juice to 1 cup of ...

70. COLD CUCUMBER SOUP

Peel and cut up 2 ... cucumber, milk, lemon juice, dill or mint. Blend for 1 more minute. Chill until icy cold. Add salt and pepper when serving.

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