Results 61 - 70 of 247 for chunk steak

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Mix all ingredients thoroughly. You don't have to brown the meat. Cover tightly with foil. Bake at 350 degrees for 3 hours. DO NOT PEEK! ...

Combine all except onion in casserole dish with tight cover. Bake 2 1/2 hours at 325 degrees. Add onion last hour. Thicken juice if ...

In a large pot, heat ... Add the beef chunks and stir until brown on ... beef is very tender. Stir in the beans. Heat thoroughly before serving.

Combine seven ingredients in shallow dish; add steak and stir to coat the ... You may add chunks of green pepper, onion and ... a bed of rice.

Cut beef across grain into thin slices. Combine 1 tablespoon each cornstarch and soy sauce with sugar, ginger; stir in beef. Let stand 15 ...



Cut pork steak into 1/4 to 1/2 inch ... minutes. Add pineapple chunks, onion and green pepper and simmer 3 minutes. Serve over white rice. Serves 4.

Place the meat in a glass dish; cover with a marinade made up of lemon juice, oil and seasonings. Marinate for at least 4 hours (I do it ...

Cut beef across grain into thin slices. Combine 1 tablespoon each cornstarch and soy sauce with sugar, ginger and garlic; stir in beef. Let ...

Cut lettuce crosswise into 1-inch strips; set aside. Cut beef across grain into thin slices. Combine 1 tablespoon stir-fry sauce and ...

30 minutes before serving, prepare rice. Meanwhile cut round steak lengthwise in half; then cut ... all ingredients cut up before hand. Serves 4.

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