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Results 61 - 70 of 95 for chocolate pecan pie bars
Mix crust together. Put in ... topping. Pour into pie shell. Mix chocolate pudding, pour over cream cheese ... topping. Shred chocolate bar over top. Refrigerate overnight.
Beat egg whites with cream ... teaspoon vanilla and pecans. Place in a lightly greased 9" pie pan, spreading like a pie ... minutes. Cool. Melt chocolate with water on lowest heat. ... chill. Makes 8 servings.
Melt chocolate and butter on low heat. ... well-greased 10 inch pie plate. Bake at 325 degrees ... crack on top. I serve it with whipped cream.)
Mix together, put in 9 ... Whip. Pour into pie shell. Mix pudding, pour over ... Cool Whip, shred chocolate bar over top. Refrigerate overnight.
Grease and flour 13 x ... stirring constantly. Remove from heat and stir in chocolate chips until smooth, add nuts. Pour over hot cake. Cool and cut.
MERINGUE SHELL: Beat egg whites ... in lightly greased pie dish. Bake slow, 300 degrees, for 50 minutes. Cool. CHOCOLATE CREAM MIXTURE: Stir chocolate in ... 2 hours before serving.
Combine flour, nuts and butter. ... 2nd layer. Mix chocolate pudding with 1 cup milk ... Whip over the top. Top with grated Hershey bar. Chill.
68. ICE CREAM PIE
Heat first 2 items until chocolate is completely mixed with syrup. ... lightly into buttered pie plate. Cool. Spoon ice cream ... or cold fudge sauce.
Butter and flour 10-inch pie pan. Beat egg whites with ... peaks. Fold in pecans and vanilla. Spoon into pie ... minutes. Cool. Melt chocolate in water over low heat, ... 2 hours. Serves 6-8.
Combine cracker crumbs and butter, stirring well. Press into a 13x9x2-inch baking pan. Bake at 350 degrees for 5-8 minutes. Allow to cool. ...
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