Results 61 - 70 of 117 for chickpeas

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Use pressure cooker. Makes 6 ... pressure. Stir in chickpeas, raisins and carrots. Return ... g sodium, 51 g carbohydrates, 135 mg cholesterol.

Place chickpeas and beans in a bowl, ... arrange them on top of the dfina. Sprinkle the dfina with toasted almonds and chopped mint. Serves 8 to 10.

Combine all the ingredients except the salt in a blender or food processor and puree until almost smooth. Season with salt to taste. Dip ...

Pour 4 cups of the ... chicken, tomatoes, zucchini, chickpeas and half of the parsley; ... couscous and then ladle vegetable stew over the grain.

Place the beef, 1 teaspoon ... combine broth, tomatoes, chickpeas, cabbage, macaroni, 2 teaspoons ... carrots when soup is done. Makes 3 1/2 quarts.



Blend all ingredients well in a blender. If too stiff, add a little water a teaspoon at a time. Stop the blender often and push the mixture ...

67. HUMMUS
Put all ingredients, except chickpeas, in a blender and ... together. Add chickpeas a few at a time and blend until smooth. Makes about 2 cups.

Pour olive oil, lemon juice, ... minute. Slowly add chickpeas. Blend until pureed. Cook ... celery, etc. Dip and eat. A complete meal. Serves 2.

Clean and wash vegetables and ... with lettuce, grape leaves or cooked cabbage leaves. One can chickpeas (homas), drained may be added (optional).

Combine all ingredients except macaroni and cheese in "crockpot" cooker. Add water if chicken broth does not cover. Cook on high 1 hour, ...

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