Results 61 - 70 of 285 for chicken vegetables chinese

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Cook the noodles al dente ... if using a Chinese noodle). Drain the noodles well, ... and then the chicken over the cucumbers. Pour the ... and taste you like.

Cut chicken into 1-inch square pieces. Place ... and pineapple. Heat through. Stir in Romaine and walnuts. Serve with cooked rice. Serves 4 to 6.

Combine soup and milk in ... well. Stir in chicken and Chinese vegetables. Cover with glass lid ... covered 5 minutes. Serve over chow mein noodles.

Blend all ingredients but onion ... use whole can of onion rings.) If you double or triple recipe use turkey breast rather than chicken breast.

1. Simmer chicken breast in salted water until ... bowl; arrange chicken mixture on top. Sprinkle sesame seeds and walnuts over top. Toss lightly.



Mix 1/2 bag Chinese noodles with other ingredients or layer vegetable mixture, ending with noodles on top. Bake at 350 degrees for 30 minutes.

Spray pan with cooking spray. Add chicken and cook for about 4 minutes. Add frozen vegetables and Yoshida's. Cook approximately 3 ... Serve over hot rice.

Precook celery and onion. Mix all ingredients together. Reserve 2 cups of the potato chips. Bake in covered casserole for 45 minutes at 350 ...

Cook rice sticks according to package instructions. Mix chicken, cabbage or lettuce, peanuts ... Combine all ingredients in jar and shake well.

Combine vinegar, salt, pepper, and ... To serve, add chicken breasts (cut in strips), the ... sesame seeds. Stir the dressing and pour over salad.

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