Results 61 - 66 of 66 for chicken pot pie filling

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Place cubes of chicken or turkey in a 2 ... inch deep dish pie plate. Set aside. In medium ... add. To make filling, melt butter in same ... crust is golden brown.

Heat butter over low heat ... minute. Stir in chicken and frozen vegetables; reserve. Prepare ... inches; pour chicken filling into pastry-lined pan. Roll remaining ... rising flour, omit salt.

Cook onions and combine with filling ingredients (the chicken, soup, milk, Worcestershire sauce, ... 400 degree oven. Pastry crust on top only.

Heat butter until melted. Blend ... minute. Stir in chicken and frozen vegetables. Reserve. Cut ... pan; pour chicken filling into pastry lined pan. Roll ... 35 minutes. 6 servings.

Make the pate brisee and ... while preparing the filling. Preheat oven to 350 degrees. Place the chicken breasts in a single layer ... and Monterey Jack cheese.

Heat butter over low heat ... minute. Stir in chicken and frozen vegetables; reserve. Prepare ... inches; pour chicken filling into pastry-lined pan. Roll remaining ... rising flour, omit salt.

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