Brown chicken (unfloured) in shortening until golden ... skillet and make gravy in small amount of shortening. ... lay peppers and onions over gravy covered chicken. Simmer ... to 1 1/2 hours.
1. Boil chicken in slightly, salty water. Allow ... low. Put in onions. Saute. Add soy sauce, ... 5. Cook until gravy thickens and to your liking. ... way you like it.
Combine all ingredients thoroughly and ... container. Place the chicken in the brine and, if ... 425°F. Spread the onions, celery, carrots, garlic, and ... serve with the gravy, garnished with parsley.
Ingredients: 8 (oregano .. paprika .. salt .. thyme ...)