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Results 61 - 70 of 103 for chicken chili basil
61. LENTIL CHILI
Cook at least 2 hours on low.
62. WHITE CHILI
Cook onion and garlic in butter; stir in remaining ingredients. Heat to boiling, reduce to simmer and cook 1 hour, stirring occasionally. ...
Cut ribs into 2-rib portions. ... 300 degrees. Place chicken pieces in large roasting pan, ... from oven; spoon off fat. Makes 10-12 servings.
Marinate overnight. Bake for 30 minutes at 350 degrees.
In a small dressing bottle, combine dressing ingredients. Shake content until smooth. Combine salad ingredients in a large salad bowl and ...
Line bottom of 13 x ... medium heat saute chicken, onion, garlic in oil ... heated through and cheese melts. Serves 6. 508 calories per serving.
Cut-up fryer or chicken parts. Marinate chicken at least ... and brush with marinade at each turning. Grill until tender, about 30 to 45 minutes.
Saute onion, pepper and garlic. Add rest of ingredients and simmer 45 minutes. Add 2 cans of chunky chicken. Heat and serve over rice, if desired.
69. CHICKEN PAPRIKA
Boil backs, gizzards, and hearts ... black pepper, ginger, basil, and nutmeg. Roll chicken in this mixture. Brown lightly ... cream, Worcestershire sauce, chili sauce, garlic, 1/2 teaspoon salt, ... if cooked too hot.
Loosen skin away from chicken. (Helps sauce get to ... repeat until chicken is done. Also good if you marinate chicken in sauce before grilling.
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