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Results 61 - 69 of 69 for chicken calories
In large skillet, heat chicken broth and soy sauce to ... crisp-tender, about 5 minutes. Do NOT overcook. Serves 4. 30 calories per 1/2 cup serving.
Steam, microwave or boil vegetables. Dissolve bouillon cubes in boiling water using small saucepan. Stir in and melt cheese. Bring just to ...
63. LOW CALORIE SOUP
Place water, bouillon, spinach, cauliflower, broccoli and celery in a large soup pot. Bring to a boil. Reduce heat and simmer. Cook until ...
Melt butter in saucepan. Add onion, celery and garlic. Cook until soft but not brown. Add broth, tomato juice, thyme, basil, salt and ...
Place 1/2 cup of sherry in bottom of steamer. Bring to a boil and place lobster in top of steamer. Steam until cooked. Remove lobster and ...
In large saucepan, combine ingredients. Simmer until done. Serves 4.
Preheat oven to 350 degrees. ... green pepper in chicken broth until just tender. Arrange ... 30 minutes. 6 servings. 138 calories per serving.
Create your own delicious "cream" ... cream. To keep calories, fat, and cholesterol low, use 2 cups defatted chicken broth or use 2 chicken ... Yield: approximately 6 servings.
Scrub small new potatoes well. ... with salt. Add chicken or beef stock cubes to ... no butter or sauce and are delicious with ham or chicken.
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