In a medium bowl combine ricotta, Mozzarella, Provolone, Parmesan, parsley and crumbs. Rinse and pat chicken breasts dry. Bone breasts without removing ... juices. Makes 6 servings.
Combine first 5 ingredients to make a sauce. Lightly sprinkle chicken pieces with salt and pepper. ... side of chicken breast. (3 tablespoons in all.) ... and sprinkle with Parmesan cheese. Bake at 375 degrees ... minutes or until golden.
Heat frying pan and add ... rice, ham, parsley, Parmesan cheese, add salt and pepper. Pound chicken between 2 sheets of plastic ... mixture on each breast. Roll up and tie ... with sauce over rolls.
Rinse chicken and pat dry. Use sharp ... of each chicken breast half. Insert a cheese slice ... stir together flour, Parmesan, parsley, paprika and pepper. ... minutes. Makes 4 servings.
Combine first 5 ingredients to make a sauce. Lightly sprinkle chicken pieces with salt and pepper. ... of a chicken breast. Place breast on one ... and sprinkle of Parmesan cheese. This dish can be ... 12 (can halve recipe).