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Results 61 - 70 of 469 for cheddar cheese puffs
Place butter, mayonnaise, garlic salt and cheese together. Gently stir in crab ... frozen up to 3 months.) Freeze uncooked; broil before serving.
Cook the sausage until it's ... Mix Bisquick, water, cheese and basil in a large ... until brown, about 10 to 15 minutes. Serve hot and enjoy.
Combine first 5 ingredients. Beat ... Stir in the cheddar cheese. Heat a well greased ... until golden brown. Serve immediately. Yield: 8 popovers.
Mix Bisquick, mayonnaise, and egg together. Add the ingredients from the variation of your choice (Italian, Mexican, or chicken). Spread ...
Mix all ingredients thoroughly. Form ... thin patties. They'll puff up! Cook over medium heat ... sour cream and chives, melted cheese or plain.
Prepare 1 1/2-quart casserole dish ... or dry grated cheese. Preheat oven to 325°F. ... casserole dish. Bake at 325°F for 1 hour or until sets.
In saucepan, cook spinach and ... liquid. Combine eggs, cheese, salad dressing, butter, and ... serve, place chilled puffs on baking sheet. Bake at ... warm, makes about 60.
68. MEXICAN PUFF OL
In bottom of greased 9-inch pie plate, place olives, cheese, chiles and onions. Combine ... minutes. Serve with salsa or picante sauce, if desired.
69. CHEESE PUFF
Butter and cube bread and ... layer of shredded cheese, salt and pepper. Layer ... longer. Bake at 350 degrees 45 minutes or until dry and puffy.
70. CHEESE PUFF
Put buttered bread in the ... Cover with the cheese and season with pepper. Beat ... 350 degrees for 25 minutes or until brown. Serve at once.
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