Results 61 - 70 of 220 for carrots green beans

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In a large skillet, cook ... the skillet. Add green beans, carrots, butter and garlic. Stir-fry ... serving bowl. Top with reserved bacon slice.

Cook beans according to package directions. Add celery, onions, green peppers, carrots, ham and seasoning, stirring occasionally until done.

Wash and pick through beans. Place all ingredients in ... use as a dip, simply thin the refried beans with additional canned green chili salsa.

1/4 c. of any of ... kidney, or black beans, black eyed peas, lentils, split green or yellow peas, barley, pinto ... last 5 minutes.) Serves 10.

Put water in a non-stick ... Gently stir in carrots and onions; cook, stirring, until ... soft. Mix in bean sprouts and cook, uncovered, over ... Serves 5 to 6.



In large saucepan, cook bacon ... until tender. Add carrots, potato, parsley, marjoram, pepper, ... tender. Add bratwurst, beans, and reserved bacon. Heat ... (1 1/4 cup) servings.

Heat vegetable oil in heavy ... Add onion, garlic, carrots, celery, and peppers and ... stock and black beans (drained and rinsed, if using ... if desired. Serves 4-6.

In large skillet cook bacon, ... fat and add green beans, carrots, butter and garlic. Stir ... heat. Transfer to serving bowl. Makes 8 servings.

In a 3 1/2 or ... cooker combine canned beans, water, tomatoes, corn, carrot, onion, undrained chili peppers ... lift cover). Makes 4 servings.

1/4 cup of any of ... kidney, or black beans, black eyed peas, lentils, split, green or yellow peas, barley, pinto ... until vegetables are tender.

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