Results 61 - 70 of 2,300 for can milk whip cream

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Mix together first 2 ingredients ... electric mixer until fluffy. Add flour mixture and beat until smooth and fluffy. Can be used on any type cake.

Cook, stirring constantly, until pasty consistency. Cool. (Do not use this mixture until it is really cool). Beat 4 minutes. Beat 4 ...

Preheat oven to 450°F. Unfold ... baking sheet. Pour milk into a large bowl. Add ... Stir in Cool Whip; cover and place in ... you want more! .

In a small bowl break ... a dash of milk and a spoonful of whipped ... onto top of pie. Freeze. Take pie out 15 to 20 minutes before serving.

39% calorie reduction from traditional ... saucepan. Whisk in milk until mixture is smooth. Heat ... substitute 30 packets Equal® sweetener. Equal



Dissolve cornstarch in water (heavy ... Top with Cool Whip. Garnish with toasted coconut ... heat shaking pan until coconut is lightly browned.

Pour milk into 1-quart bowl. Add pudding ... whipped topping and return to freezer. Just before serving, top with blueberry topping. Serves 4 to 6.

Comes out like Whipped frosting ... Cook flour and milk over low heat, stirring until ... to cool (you can use it when a little ... In a bowl cream together butter, Crisco, sugar and ... minutes. Total: 25 minutes.

Using a whisk, beat pudding mixes and milk in a large bowl for ... 1 cup Cool Whip and 3/4 cup coconut. Pour ... until lightly brown. Stir often.

Cook flour and milk until thick. Stir constantly and ... well with mixer. Cream with vanilla well. Add to ... until fluffy like whip cream. Easy perfect icing.

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