Chop cabbage and place in greased baking ... Pour over entire casserole. Add more water if ... If you drain ground beef after cooking you reduce fat ... 164 calories per serving.
Saute' onions in frying pan. Add ground beef, brown and drain. Add chopped carrots and cabbage to ground beef. Season with ... in bottom of casserole dish, spread ground beef, carrots ... at 350 degrees, covered.
Preheat oven to 350 degrees. ... stick skillet, brown beef and onion; drain fat. Transfer ... 2 1/2 quart casserole and combine with remaining ingredients. Bake, covered about 45 minutes.
Fry bacon until crisp (crumble). Saute beef and onions in 2 tablespoons ... bacon. Place in casserole dish. Sprinkle bacon on top ... degrees for 1 hour.