Butter Crumb Topping - Recipes - Page 7

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Results 61 - 70 of 243 for butter crumb topping

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61. FROZEN PEANUT BUTTER PIE

Spread 1 cup of the whipped topping in bottom of a pie ... milk to peanut butter in bowl, blending until smooth. ... desired. Makes one 9 inch pie.

62. CHOCOLATE PEANUT BUTTER PIE

Heat 1/2 cup peanut butter and butter until smooth. Stir in cracker crumbs; cool. Press mixture onto ... serve, spread dessert topping over pie; sprinkle with chopped ... chocolate curls. Serves 8.

63. PEANUT BUTTER PIE

Make Jello pudding according to ... tablespoons of peanut butter. Place in cooked pie ... cool. Make a topping with 1 cup graham cracker crumbs, 2 tablespoons sugar and ... topping over whipped topping.

64. PEANUT BUTTER PIE WITH FUDGE TOPPING

CRUST: Generously butter a 9 inch pie plate. ... approximately 3 hours. TOPPING: Bring cream to simmer ... Spread over pie. Refrigerate 3 hours.

65. FLUFFY PEANUT BUTTER PIE

Whip cheese in blender until ... Beat in peanut butter and sugar. Slowly add milk, ... mixture. Fold in topping. Pour into prepared crust. ... chocolate dribbled on top of pie.

66. CHOCOLATE PEANUT BUTTER PIE

In 9 inch pie plate combine crumbs and butter and mix thoroughly. Press in ... well. Spread pudding over crust and refrigerate. Makes 4 servings.

67. PEANUT BUTTER PIE WITH FUDGE TOPPING

For Crust: Generously butter 9 inch diameter pie plate. ... 3 hours. For Topping: Bring cream to simmer ... Refrigerate until firm, about 3 hours.

68. NEW ORLEANS PEANUT BUTTER PIE

In large bowl moisten crumbs with butter. Put a thin layer ... Fold in whipped topping. Pour into cooled pie ... shaved semi-sweet chocolate. Delicious!

69. PEANUT BUTTER PIE

To thawed ice cream, alternately ... Whip and peanut butter and beat with mixer until ... chocolate chips on top. Cover and freeze. Remove ... to cut, if necessary.

70. FROZEN PEANUT BUTTER MOUSSE

Combine crumbs, sugar and melted butter. Set aside 1/3 cup for topping. Press remainder of crumb ... in Cool Whip. Top with reserved crumb mixture. Freeze ... garnish - if desired.

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