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Results 61 - 70 of 478 for brown sugar pickles
Grind vegetables and mix together. ... the cornstarch) with sugars and spices. Mix the small ... into sterilized jars. (Makes 12 pints.) Seal.
Heat oven to 400°F. Crush ... minutes or until brown. Place on paper towels ... minutes. Add meatballs and simmer 10-15 minutes. Eat with egg noodles.
63. PORK BARBECUES
Roast pork, slice and set aside. Combine ingredients; add sliced pork roast and simmer 30 minutes. Serve on buns with relish. Mix and let ...
To 6 cups water add:
65. CHILI SAUCE
Tie crushed red pepper and ... kettle and add sugar, brown sugar, vinegar, and spices tied ... water bath for 10 minutes. Makes about 5 pints.
Mix the above ingredients together. Add 4 cups pecans, 1/2 pound raisins, 1 pound candied fruit, and 1 pound candied cherries. Mix ...
Cook potatoes in boiling salted ... stir in mustard, brown sugar, vinegar, water and salt; ... potato mixture, toss lightly. Serve warm. Serves 6.
68. CABBAGE RELISH
Combine cabbage, green pepper and ... Combine vinegar and sugar in a large Dutch oven; ... into hot sterilized jars, leaving 1/4 inch headspace.
69. SPICY BAKED HAM
Place ham in large cooking ... spices and 1/2 sugar. Cook on stove top ... every 30 minutes and add water if necessary. Serves 8 to 10 minutes.
Combine all ingredients. Shape into walnut-sized balls. Brown in small amount of hot ... cup packed brown sugar, 2 teaspoon steak sauce, ... 1 teaspoon garlic powder.
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