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Results 61 - 70 of 381 for broccoli zucchini carrots
Spread and mix all ingredients on a large sheet of heavy duty aluminum foil. Fold foil together to create a closed packet with the ...
Note: you can use any vegetables you want and omit those you don't like!!! Cook linguine al dente and cool in ice water. Drain thoroughly ...
Preheat oven to 350 degrees. Combine rice and half of cheese. Mix well. Place in bottom of 10 x 6 x 2 inch baking dish. Meanwhile, steam ...
64. PANCIT
Saute garlic in oil until light brown. Add onion, chicken breast, 1 1/2 cup broth, soy sauce and pepper. Then add shrimp and cook until ...
Beat eggs. Heat wok for ... 1 tablespoon oil, carrots, broccoli and dash of salt. Stir 2 minutes. Add zucchini and garlic. Stir-fry 2 minutes. ... chicken strips, if desired.
Can vary to increase recipe to serve more people. Beat eggs with cream, salt and pepper and set aside. Cook bacon, drain and set aside. ...
Heat heavy skillet over high heat. Add oil and vegetables. Stir constantly for 1 to 2 minutes. Add 2 tablespoons water and lower heat to ...
Saute scallops and shrimp in butter or 3-4 minutes. Remove from saucepan. Add all vegetables with seasonings and saute 5-6 minutes. Pour ...
Preheat oven to 375 degrees. ... large bowl combine zucchini, carrots, broccoli, oatmeal, bread crumbs, oat ... stand 15 minutes before slicing.
Combine first 7 sauce ingredients. Carefully mix in cornstarch. Heat 1 tablespoon of vegetable or peanut oil in wok or large skillet. Add ...
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