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Results 61 - 70 of 151 for breakfast casserole mushroom soup
Chunk bread and place on ... Mix 1/4 cup milk with cream of mushroom soup. Top grated cheese over all. Bake uncovered 45 minutes at 350 degrees.
Place croutons in bottom of ... Next day dilute soup with 1/2 cup of milk. Pour over top of casserole. Bake at 350 degrees ... is firm. Serves 12.
Bake at 350 degrees for 1 hour.
Place croutons on bottom of ... and mustard. Add mushrooms and soup. Pour over croutons. Refrigerate ... hours. Let set 5 minutes, then serve.
Beat eggs, add milk, soup, salt, pepper and mushrooms. Spray 9x12 pan with Pam.
Spread croutons in a lightly ... Combine eggs, milk, soup, mushrooms and mustard. Mix well and ... and parsley, if desired. Yield: 8 servings.
Spray a 9 x 13 ... 350 degrees. Bake casserole for 1 hour to 1 ... saucepan, combine undiluted soup with evaporated milk. Warm over ... of casserole with mushroom sauce ladled over.
Place in 8 x 12 inch casserole dish in the following order: ... small can of mushrooms on top of sausage. STEP ... cream of mushroom soup. STEP 9: Pour into ... minutes at 350 degrees.
Cube bread (no crusts) and ... 1 can of mushrooms (drained) over bread. Beat eggs ... the morning, mix soup with 1/2 cup milk and pour over top of casserole. Use remaining can of ... degrees. Serves 8-10 people.
Spread seasoned croutons on the ... milk, cream of mushroom soup, sliced mushrooms and dry ... shredded cheese and bake an additional 5 minutes.
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