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Results 61 - 70 of 81 for bones green beans
61. BEAN SOUP
Mix beans. Wash 2 cups bean ... day or at least 4 hours in covered pot. Refrigerate overnight to improve flavor. Also freezes well. 12 servings.
In a large pot, mix ... salt, Tabasco, Worcestershire, beans, and crab boil. Bring ... pepper and continue to cook over low heat for 2 1/2 hours.
Cut chicken into 1/2 inch strips. Melt butter in large skillet. Add chicken and cook until all meat turns white. Add remaining ingredients ...
Rinse beans well and drain. Place in ... water. Add ham bone and bring to a boil. ... yellow onion, celery, green pepper, green onion and bay ... serve over hot rice.
65. RED BEAN & RICE
1. Rinse beans twice; discard bad beans. 2. ... scallions (including tops), green pepper, celery and onion. Add ... overnight then heat and serve.
66. NAVY BEAN SOUP
Wash beans, cover with water and soak overnight. Place all ingredients in cooker. Season to taste. Cover and cook 30 minutes at 15 pound pressure.
Rinse beans; soak overnight in water. ... Add onion and green pepper; saute until tender. Remove ... package directions. Serve beans over hot rice.
Mix all ingredients together well. Place in casserole dish and bake in oven at 300 degrees for about 20 minutes.
Mix and bake at 350 degrees for 30 minutes. Top with onion rings and bake another 5 minutes.
Mix and bake at 350 degrees for 30 minutes. Top with onion rings and bake another 5 minutes.
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