| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 113 for boneless chicken
In mixing cup, combine oil and seasonings. Drizzle over chicken in microwavable plate, cover airtight ... drizzle on top of chicken again and serve.
Boneless chicken breasts. Cut in chunks. Dip ... and bake at 350 degrees for approximately 45 minutes. Uncover and let brown for 10 minutes more.
Pound chicken breasts thin. Beat eggs and ... chicken breasts. Cover with foil. Bake at 350 degrees for 1 hour. Cook uncovered last 15 minutes.
Roll each 1/2 chicken breast with 1 slice ham. ... covered, until afternoon. Bake uncovered 3 hours at 250 to 275 degrees. Serve hot "its G-o-o-o-d".
Pierce the breasts with fork. Put vegetables over chicken breasts on top of foil. ... desired at 350 degrees or on grill (low) for 30 to 35 minutes.
Mix cheese, parsley, and garlic salt. Dip chicken in melted butter. Cover completely ... Bake at 350 degrees for 45-60 minutes. This freezes well.
1. Bone chicken and cut in 1/2" squares. ... and broth, scraping brown bits from bottom of pan. Cook 1 minute longer. Serve on rice. Serves 4.
STUFFING: Saute onion in olive ... ingredients and stuff chicken. SAUCE: Mix all and ... (covered 1/2 time) pour sauce over chicken when serving.
Marinate for 36 to 48 hours in refrigerator.
70. BONELESS CHICKEN
Grease a 9 x 13 inch pan. Cover bottom with boneless, skinned chicken breasts (approximately 4 to 5 ... minutes and uncover for last 15 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables