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Results 61 - 70 of 1,240 for blues cake
Bake angel food cake by directions on box. Cut ... blueberries. Add another layer of cake. On top of cake, add blueberries. Keep in refrigerator.
Put berries in oblong type ... Pour on dry cake mix and scatter nuts over top. ... and drizzle over all. Bake approximately 1 hour at 350°F.
Bake cake and let cool. Mix powdered ... 1/4 can pie filling. Add third layer, frost with cream cheese and use remainder of pie filling. Good!
Heat oven to 350 degrees. ... large bowl, combine cake mix, 1/4 cup butter, and ... cake. Serve warm or cool. Store in refrigerator. 12 servings.
65. BLUEBERRY CAKE
Mix all ingredients together in ... filling between each layer. After completely icing completed cake, pour remaining pie filling on top of the cake.
66. BLUEBERRY CAKE
Mix cake mix as directed on box ... sugar, powdered sugar, cream cheese and whipped topping. Put filling between layers and spread with pie filling.
Preheat oven to 350 degrees. ... chopped pecans and cake mix. Melt butter, pour into ... Spread evenly. Do not stir. Bake at 350 degrees for 1 hour.
68. BLUEBERRY CAKE
Bake cake according to box directions using ... onto frosting. Layer the other cake, then blueberries next, then top with frosting. Refrigerate.
Mix cake mix (reserve 1 1/2 c.), ... Note: With peach pie filling, add 1/2 tsp. cinnamon. Mix the above ingredients to make glaze for the cake.
(For best results, chill bowl ... (For a pretty finish, you can save 1 tablespoon of cream for center of cake and add a cherry.) Chill overnight.
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