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Results 61 - 70 of 84 for blueberry pie canned blueberries
61. BLUEBERRY PIE
Cooking time: 35-45 minutes. Oven ... cinnamon, mix with blueberries. Turn into pastry lined pie pan. Sprinkle with lemon juice ... through slits in crust.
62. BLUEBERRY PIE
Drain 1 can of blueberries. Pour drained blueberries and ... blueberries. Pour into pie shell. Dot with butter. Put ... Double recipe for 2 pies.
Put sliced bananas on bottom of crust. Mix sugar, cheese and Cool Whip. Spread into pie crusts. Cover with blueberries.
64. BLUEBERRY TART
CRUST: Blend softened butter, flour ... cheese mixture. Spread over cooled crust. Add blueberry pie filling on top. Cut in squares when serving.
Combine sour cream, flour, extract, ... well. Pour into pie shell. Bake at 375 degrees ... chilled, spread Cool Whip on top of pie. Serve chilled.
66. BLUEBERRY JELLO
Dissolve Jello in 2 cups of boiling water. Add pie filling and pineapple with juice. ... cream and mixture to Jello and refrigerate until firm.
In 9 x 13 inch ... crumb layer. Spread pie filling over cheese and chill. ... Whip over berries and top with remaining crumb mixture. Refrigerate.
68. BLUEBERRY SALAD
Mix in with above: Congeal.
Pour melted butter into flour-sugar ... Cool Whip. Spread over cooled crust. Top with 2 standard cans of filling. May use cherry pie filling also.
70. BLUEBERRY PIE
In a small saucepan add water from the blueberries, flour, salt, cinnamon, and ... butter. Pour into pie unbaked pastry shell; cover with ... cool completely and serve.
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