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Results 61 - 70 of 1,220 for beef steak sauce
Trim fat and bones from ... bite-sized cubes. Dust beef with flour. Using a heavy ... with pepper as desired. 2 1/2 hours to prepare. Serves 6.
Trim fat from beef steak; cut beef with grain ... cornstarch, the Soy sauce, salt and white pepper ... Stir in green onions. Makes 4 servings.
Combine first 6 ingredients in ... until mixed. Slice steak across the grain 1/8 inch ... almost smoking, add beef and stir-fry 1 minute, remove ... heat through. Serves 4.
Combine 1 tablespoon soy sauce, 1 tablespoon brown sugar and water; pour over beef. Marinate beef 30 minutes. ... Serve immediately. Serves 4.
Brown beef. Drain and set aside. ... onion salt, and soy sauce. Stir to mix all ingredients. Cover and simmer for 10 minutes. Serve over rice.
Combine water, hoisin sauce and vinegar; reserve. Heat a ... platter. Pan broil beef eye round steaks for 2 to 3 minutes; ... This makes 4 servings.
67. STIR FRY BEEF
Slice meat diagonally with grain into thin strips. Pour terikate sauce over and marinate while preparing ... Add mushrooms and beef broth. Stir until hot. Serve over rice.
Place the beef in a mixing bowl. Combine ... cook to desired degree of doneness. Before serving, pour remaining marinade over the beef if desired.
1/2 lb. broccoli tops 1 ... tsp. tsp. soy sauce 3 tbsp. chicken broth OR ... tsp. pepper Slice beef across grain at an angle ... well. Serve over rice.
Trim fat from meat, cut ... fry in 10 inch skillet over medium high heat until done (2 to 3 minutes). Serve beef with hot cooked rice if desired.
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