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beef leek
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beef leek
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61.
DUTCH SPLIT PEA SOUP
Combine peas and water. Bring ... broth, pork, celery,
leeks
and onion. Bring to boil ... the soaked peas in a crock pot on high to cook all day.
Ingredients: 12 (broth .. carrots .. celery .. peas .. potatoes ...)
62.
OL DOC'S MINESTRONE
Saute onion,
leeks
, carrots, celery in oil ... longer. Remove from heat. Cool slightly. Check seasoning. Add garlic. Stir thoroughly. Serve next day.
Ingredients: 23 (barley .. basil .. broth .. lengths .. liquid .. optional ...)
63.
COCKIE LEEKIE SOUP
Clean
leeks
. Chop
leeks
, onion and ... a boil; reduce heat and simmer for 1 1/2 hours partially covered. Add cream and check seasoning. Serve.
Ingredients: 8 (cream .. leeks .. onion .. potatoes .. salt .. thyme ...)
64.
BARLEY SOUP
Boil flanken & bone in water for a couple minutes. Dump water. Place 8 cups water in a pot. Add all vegetables, barely, meat and spices and ...
Ingredients: 10 (barley .. beans .. bones .. leek .. mushrooms .. onion ...)
65.
CORNED BEEF AND CABBAGE
Place corned
beef
in 6-8 quart Dutch oven ... the ingredients except
leeks
. Bring to boil, reduce ... liquid for cooking desired amount of cabbage.
Ingredients: 7 (beef .. leaves .. spices .. sugar ...)
66.
ALL - AMERICAN SAUSAGE STEW
Trim fat from
beef
. Cut
beef
into 3/4-inch ... diced potatoes, chopped
leek
, chopped onion, sliced celery, ... buttermilk biscuits and butter.
Ingredients: 10 (broth .. meat .. onion ...)
67.
PETITE MARMITE
1. Rinse
beef
and chicken parts in cold ... 5. Add carrot,
leek
, celery, turnip and onion. ... Serve immediately. Makes 4 quarts; 10 servings.
Ingredients: 16 (beef .. cheese .. leaf .. leaves .. necks .. peppers ...)
68.
PFEFFERPOTTHAST
Peel and slice the onions. Chop the carrots, celery, and
leeks
. Brown the meat well ... the fact that it needed to be made in a pot until done.
Ingredients: 13 (beef .. bread .. carrots .. celeriac .. cloves ...)
69.
VSHANK
1. Season the veal shanks ... braise. Add heated
beef
broth, and white wine. In ... all the excess oil that rises to the surface of the sauce.
Ingredients: 14 (broth .. oil ...)
70.
NORWEGIAN MEAT & SOUP
Wipe meat and bone; place in large kettle with water and salt. Bring to boil; skim; add ginger. When boiling hard again, skim. Cover and ...
Ingredients: 17 (beef .. broth .. carrots .. flour .. leek .. onion ...)
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