| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 61 - 70 of 1,030 for beef bouillon cubes
61. BEEF ENCHILADAS
PREPARE FILLING: In medium skillet, over low heat, saute beef with 1 clove chopped garlic, ... puree, vinegar, and bouillon cube dissolved in boiling water. Bring ... when ready to use.
Sauté onion, celery and hamburger ... with liquid. Add beef bouillon cubes. Cook for 1/2 hour ... separately and add just before serving.
63. TOMATO BEEF SOUP
Saute beef, onion and celery in ... boil. Reduce heat, cover and simmer for 20 minutes. Remove bay leaf. Makes 2 quarts. This soup is delicious!
In Dutch oven, heat 2 ... medium-high heat. Add beef, 1/2 at a time. ... constantly, bring to boil over medium heat, and boil 1 minute. Makes 6 servings.
65. HAMBURGER SOUP
Brown beef; drain off fat. Add ... simmer for 1 hour. Add green beans and continue to simmer 30 minutes more. Makes 6 servings. I also add corn.
66. BEST BEEF STEW
Dust beef cubes with flour, mustard and pepper ... wine and add paprika. Use stewed tomatoes and a dash of red pepper instead of wine and brandy.
Heat oil in a large skillet. Saute beef tips until browned on all ... flour, water, and bouillon cubes. Mix enough water to ... Cooking Time: 30-40 minutes)
Take your rump roast, set ... roast with 2 bouillon cubes (beef flavor). Cover with foil. Bake ... coloring. Then strain gravy into gravy bowl.
Pound flour into steak; brown ... oregano, bay leaf, bouillon and wine (if wine omitted, double beef bouillon). Simmer covered 1 1/2 ... potatoes or egg noodles.
70. BEEF STEW
Cook and stir beef in shortening until beef is ... 1/2 teaspoons salt, bouillon cube and bay leaf. Continue to ... container. Stir gradually into stew.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables