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Results 61 - 70 of 339 for baked chicken in broth
In medium saucepan, over medium-high heat, heat broth to a boil; reduce heat. ... Repeat layers twice. Bake at 400 degrees for 35 minutes. Makes 6 servings.
Shake chicken parts in paper bag with flour and ... over each piece. Bake 50 minutes at 350 degrees ... Stir in rice, broth, and salt. Bring quickly ... lightly with a fork.
Sprinkle chicken with salt and paprika. Brown rice and onion in butter. Spread rice mixture in ... rice mixture; pour broth over. Sprinkle celery salt then cover with foil and bake on 350°F oven for 1 ... minutes or until tender.
Dip chicken into beaten egg and then ... to coat. Fry in butter or oil. Melt sticks ... Stir in chicken broth and lemon juice. Simmer for ... and COVER and bake at 275 degrees for 30 ... Serves 4 to 6.
Preheat oven to 400°F. Dust chicken pieces with flour and set aside. Heat olive oil in large skillet. Sauté onions, rosemary ... tomatoes and chicken broth to onions in skillet; cook ... over chicken and bake, covered for 45 minutes.
Preheat oven to 400 degrees. Cook onion and garlic in 1 tablespoon melted butter. Add ... butter. Stir in chicken broth, making sure there are ... close-fitting lid and bake 20 minutes. Stir in remaining ... (butter and pine nuts).
Grease 9"x12" baking dish. In large mixing bowl, mix soup, broth, rice, water and onion. Pour into dish. Place chicken on top. Cover with foil. Bake in 325 degree oven for 2 hours. Serves 6.
Remove all skin from chicken and place in single layer in casserole dish. ... dish with foil. Bake in 350 degree oven for 40 to 50 minutes. Broth mix around chicken is great ... for rice or potatoes.
Spread wilted fritos in 9 x 12 inch pan. Spread chicken over fritos, onion, green pepper, ... with remaining cheese. Bake 30 minutes at 375 degrees. Must use Rotel tomatoes. Serves 12.
Preheat oven to 375°F. Butter ... dish and pour in uncooked rice. In medium saucepan, ... softened. Pour in chicken broth, sherry, salt and pepper. ... Cover baking dish. Bake in a 375°F oven for ... until rice is done.
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