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Results 61 - 70 of 100 for bacon pancake
Preheat oven to 425°F. Line ... cups. Lightly spoon pancake mix into measuring cup; level ... mix, milk, reserved bacon drippings and egg; stir until ... warm. Makes 12 servings.
62. FEATHER PANCAKES
Sift together flour, baking powder, ... moistened. Batter will be lumpy. Bake on hot griddle. Makes about 12 dollar size or eight 4 inch pancakes.
Fry bacon and onion until light brown. ... until top and bottom are brown and crisp. Cut into squares and serve hot with apple sauce or cream.
Fry bacon and when done, crumble or ... x 13 inch baking pan. Bake at 400 degrees for 30 to 40 minutes. Serve with syrup and cut into squares.
Sift together flour, baking powder, ... be lumpy.) FEATHER PANCAKES: Reduce flour to 1 ... mixture; beat smooth. (For fat cakes, use 3/4 cup milk.)
Grease 10-inch ovenproof skillet. Place ... minutes or until pancake is puffed and golden. Sprinkle with cheese, then bacon pieces. Cut into wedges to serve. Serves 4.
67. PANCAKES
Sift flour; measure. Add dry ... salt, and water; boil about 15 minutes. Add maple flavoring (fix syrup and let it boil while making pancakes).
In a large bowl combine ... 2 cups milk, bacon drippings and sour cream. Combine ... necessary. Batter should be the consistency of rich eggnog.
Scrub zucchini and trim ends. Grate as for potato pancakes and drain. Mix squash pulp ... add a little grated Jack cheese to this if you like.
Mix above ingredients and let ... for 20-30 minutes. Pancake will rise high and fall ... brown and set. Serve with syrup or jellies. Serves 4.
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