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Results 61 - 70 of 177 for apricot fruit cake
61. BABY FOOD CAKE
Mix dry ingredients then add liquid. Pour in bundt or angel food cake pan and bake at 300 degrees for 45 minutes. May put glaze on cake if desired.
Bake at 350 degree oven ... 6 tablespoons of fruit, mix well. Level evenly ... Set aside. Mix cake mix as directed on box. ... cake at another time.)
Heat oven to 350 degrees. Grease jelly roll pan (15 1/2 x 10 1/2 x 1 inch) or 2 baking pans (9 x 9 x 2 inches). Beat sugar, butter, ...
64. FRUIT PIZZA
Cake: Combine first six ingredients ... pieces of fresh fruit, arranged in a design ... glaze made of apricot preserves heated and thinned with ... any arrangement will do.
Mix batter. Spread 2/3 of batter on cookie sheet or jelly roll pan (15 1/2 x 10 1/2 x 1 inch). Spread on pie filling and drop remaining ...
66. JEWEL FRUIT CAKE
In a very large bowl or pot mix all fruit and nuts thoroughly. In a ... Bake at 275 degrees. Cook for one hour, or a little longer, if needed.
Cream sugar and shortening, add unbeaten eggs with fruits and coffee and mix well ... of water in oven to prevent cakes burning or drying out.
Combine the eggs, butter, Apricot Apple Butter, pineapple and dried ... alternately with the Fruit Sweet. Mix until the batter ... minutes or until cake springs back when pressed lightly. ... served the next day.
Slightly soften the ice cream ... with the coffee, fruits, nuts and rum. Mix ... and extra nuts. This can be used as a birthday cake. Serves 10.
Heat oven to 350 degrees. Grease pan. Beat sugar, butter, shortening, baking powder, vanilla, almond extract and eggs in a large mixing ...
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