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Results 61 - 70 of 174 for apple stuffing
Cut squash in half lengthwise ... medium saucepan combine apple juice, rice, butter, bouillon and ... leaves and apple wedges. Makes 8 servings.
Split each pork chop through ... peeled and cored apple, raisins, nutmeg, cinnamon, and ... hours. Turn once during baking and pour off excess fat.
Mix cinnamon and sugar with chopped apples; set aside. Season chops ... continue baking for 45 minutes or until chops are tender and thoroughly done.
Wash and core apples, being careful not to ... Sauce: Dissolve 1/2 cup sugar in 1 cup orange juice. Pour over stuffed apples and bake as above.
65. STUFFED APPLES
Core apple, fill center with raisins, ... minutes. Spoon on more fruit juice, sprinkle on cinnamon and continue cooking for another 2 minutes.
Preheat oven to 375 F. Chop one of each apple. In skillet saute apples, ... and pepper. Spread stuffing mix onto pork and roll ... 12 servings. 337 calories.
Wipe the prepared shoulder with ... bread crumbs and apples. Stir in the boiling ... pan. Roast, at 350 degrees, allowing 40 minutes per pound.
Preheat oven to 450 degrees. Place apples in shallow baking dish, skin ... apples are tender. Spoon sauce over apples before serving. Serves 4.
Saute onions in 1 tablespoon ... in 2 tablespoons apple juice and chopped apples, bread ... stirring until sauce is thickened. Serve over rice.
Dice salt pork and heat ... and fry. Add apples, peeled and diced, toss ... to 3 hours. Prick duck frequently to allow fat to escape. Serves 4.
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