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Results 61 - 66 of 66 for anisette cookies
61. ANGINETTES
Mix flour, baking powder and ... at 375 degrees for 10 minutes or more (light brown). Dip cool cookies in icing; sprinkle with confetti candy.
Use a 9 x 13 inch Pyrex dish. Cook each package of pudding separately (using 1/2 cup less milk) and cool until warm. Cut cakes and line ...
63. BISCOTTI
Mix sugar, anise seeds, anisette and whiskey. Beat in eggs. ... 375 degrees for 15 more minutes. Cool on wire rack. STORE IN AIRTIGHT CONTAINER.
Heat water to lukewarm and crumble in yeast. Let stand 5 minutes. In a large bowl, sift flour, sugar and salt. Add eggs, butter, extract ...
65. BISCOTTI'S
Sift flour and baking powder ... confectioners' glaze. Brush on and sprinkle candy sprinkles while glaze is wet. Let glaze dry before putting cookies away.
66. ITALIAN BISCOTTI
Beat together eggs, oil, sugar, ... and 3 tablespoons Anisette until light in color. Add ... 10 minutes, until "toasted". Sprinkle with sugar.
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