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almond tomato
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almond tomato
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61.
MILLET CASSEROLE
Mix all ingredients. Bake in shallow covered casserole at 325 degrees for 2-3 hours, or until liquid is absorbed. This goes well with a ...
Ingredients: 9 (almonds .. juice .. olives .. sage .. salt .. savory ...)
62.
CHICKEN-PASTA SALAD
Combine and shake well. Combine ... oil to taste. Chill well. Serve on platter garnished with
tomato
and avocado. Sprinkle with toasted
almonds
.
Ingredients: 15 (almonds .. avocado .. capers .. oil .. olives .. salt ...)
63.
SEAFOOD CASSEROLE
Combine rice, green pepper, celery, ... chestnuts. Combine mayonnaise,
tomato
juice, salt and pepper and ... thoroughly heated it is ready to serve.
Ingredients: 14 (almonds .. celery .. cheese .. juice .. mayonnaise ...)
64.
SHRIMP CASSEROLE
Cover celery, onions and pepper ... Combine all except
almonds
and small amount of cheese ... minutes. Top with remainder of cheese and
almonds
.
Ingredients: 11 (almonds .. celery .. mushrooms .. sauce .. shrimp ...)
65.
BEEF PICADILLO DIP
Brown ground beef, drain grease. Add remaining ingredients. Simmer covered 2 hours. Serve hot with tortilla chips. Note: Recipe can be ...
Ingredients: 14 (almonds .. beef .. chilies .. olives .. optional ...)
66.
LINGUINI WITH RED CLAM SAUCE
Saute garlic and onion in ... boiling salted water. Drain and mix sauce with half of the
almonds
. Serve linguini with
almonds
sprinkled on top.
Ingredients: 9 (almonds .. clams .. linguini .. oil .. tomatoes ...)
67.
WILD RICE SALAD WITH BALSAMIC VINAIGRETTE
Combine cooled rice and pasta, peppers, olives, tomatoes, and capers; set aside. Combine oil, vinegar, basil, green onions, and garlic. ...
Ingredients: 12 (basil .. capers .. oil .. olives .. pasta .. rice ...)
68.
DUCK SALAD
Preheat oven to 550 degrees. ... plate. Surround with
tomato
, sauteed bread and mushrooms. ... pepper in small bowl and mix well. Whisk in oil.
Ingredients: 19 (breast .. dice .. half .. juice .. mushrooms .. mustard ...)
69.
WHITE GAZPACHO
Blend first four ingredients well ... blend again. Serve topped with chives, diced green peppers, diced tomatoes and toasted
almonds
. 4 servings.
Ingredients: 8 (almonds .. broth .. chives .. cream .. cucumbers ...)
70.
DIJON ASPARAGUS SALAD
Cook linguine in lightly salted boiling water for 5 minutes. Add asparagus and cook 3 to 4 minutes more or until linguine is tender but ...
Ingredients: 9 (almonds .. onions .. salt ...)
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RECIPE PULSE
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BAKED BEANS CHILI
SQUASH ZUCCHINI
ZUCCHINI PUDDING
HINES CINNAMON PEACH
RICE SOUP
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