Results 51 - 60 of 61 for yogurt dip for vegetables

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Put all in blender until mixed well.

Mix together. Approximately 1 cup.

Defrost spinach in box, drain ... chestnuts, mix all ingredients together. Refrigerate for at least 1 hour. Serve with fresh, cut up vegetables.

Place all ingredients in a blender. Whip until mixture is smooth. Makes 2 cups. Serve with cherry tomatoes, carrot sticks, radishes, sliced ...

Mix soup, yogurt, sour cream and mayonnaise ... chestnuts. Chill, covered, for 2 hours. Makes 4 cups. ... dipping). Spoon spinach dip in bread. Use vegetables and crackers for dipping.



In medium bowl, combine ingredients; ... serving. If desired, garnish with green onions. Serve with assorted fresh vegetables. Refrigerate leftovers.

Mix all ingredients well to blend. Refrigerate at least 4 hours. Overnight is better.

Mix and chill. Serve with fresh fruit.

In medium bowl, combine all ingredients except vegetables. Serve at once or chill 3 hours. One tablespoon contains 10 calories.

Combine all ingredients, mix well. Serve as a dip with raw vegetables, or use as a dressing for vegetable salads.

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