Worcestershire Shrimp - Recipes - Page 6

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Results 51 - 60 of 1,040 for worcestershire shrimp

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51. FRENCH FRIED SHRIMP

Combine all ingredients, except shrimp. Beat smooth. Add 2 ... taste. Chill; serve with shrimp cocktails or fried shrimp. This stuff is delicious.

52. SHRIMP COCKTAIL WITH SEAFOOD SAUCE

Boil 4 quarts water, put shrimp in boiling water. Boil shrimp ... refrigerate. Mix all ingredients at least 4 hours ahead. Refrigerate. Serve with shrimp.

53. OVEN SHRIMP BAR-B-QUE

Wash shrimp. Spread in pan. Combine ... 325 degrees for 45 minutes, stirring occasionally. Serve in soup bowls with French bread to dip in sauce.

54. BARBECUE CAJUN SHRIMP

Heat butter in a large ... Cajun seasoning and Worcestershire sauce. Add shrimp and cook just until shrimp ... Serve on heated plates. Serves 4.

55. IMPERIAL FLOUNDER STUFFED WITH SHRIMP AND CRABMEAT

In a blender, mix mayonnaise, eggs, Worcestershire sauce, A-1 sauce, chicken stock, ... Place crabmeat and shrimp in a bowl and add ... when done. Serves: 4.

56. BATTER FRIED SHRIMP

Shell and wash raw shrimp, removing black cord. Remove ... serve in warm dish with lemon wedge or shrimp sauce. Combine ingredients and chill.

57. CAJUN SHRIMP (Barbecue)

1. Put marinade ingredients into ... well blended. Add shrimp and marinate at least 10 ... dishes - green salad and rice dish. Makes 8 servings.

58. SHRIMP DE JONGHE

Melt butter in large skillet; ... salt, pepper and Worcestershire sauce; blend to distribute seasonings. Carefully add shrimp and sauté over medium-high heat ... well blended. Serve immediately.

59. CRAB AND SHRIMP BISQUE

Take large soup pot, melt ... milk, bay leaves, Worcestershire and Tabasco. Add tomato sauce ... pieces. Add prepared shrimp and crabmeat. Stir in the ... with scallions if desired.

60. SHRIMP AND CRAB BISQUE

Start with butter and flour ... milk, bay leaf, Worcestershire sauce, and Tabasco. Next, add ... pepper pieces. Prepare shrimp, cleaned, cooked, and deveined. ... reheating - don't boil.

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